Garlic Spinach

This is one of our most favorite recipes and it’s simple.  So simple that I don’t have an actual recipe for it.
Daily Eats-8
Garlic Spinach
  • spinach
  • garlic (to taste)
  • olive oil
  • salt and pepper

Heat oil and chopped garlic in medium sauté pan.  When garlic is heated add spinach a little at a time and let it wilt.  Add salt and pepper to taste.  It will be ready when all the spinach is wilted.

Serve immediately.

Nutritionals depend on amount of spinach/oil (mostly oil) used.