My food today was a bit odd. Not much of it photographed. Breakfast was honey bunches of oats with some all bran bran buds.

Lunch and beyond has been grazing. I had some clementines for lunch. These little cuties are delicious and a great snack!

Lunch was continued with some brie cheese and crackers.

A few rolos have jumped into my mouth without being photographed. I also finally gave in and got some guacamole and tortilla chips. I did healthy-fy this not quite so healthy snack. I picked lower calorie smaller container of guac. I also found a tiny bag of eat smart tortilla chips that only had three servings and were lower calorie. I have to say that the chips were just meh and so I stopped after a serving!

This picture is taken with my new Quantaray Close-up filter! I went to Wolf Camera where they had a sale going on for filters. I got three, a regular one, a close up one and a cross screen one.
I got a request for some cooking tips that we picked up, so I’ll start posting them in my nightly post. The first one is the most basic.
Measuring and sifting flour
A dry measure (measuring cups) is for dry ingredients and a wet measure is for wet ingredients. When measuring flour if it asks to be sifted instead of sifting put a whisk into the container and quickly stir it around. Then take a scoop full and pour into the measuring cup. Don’t push it down!